Ampicillin Trihydrate
Grade: Laboratory Reagent (LR)
Assay: (Anhydrous HPLC) 96-100.5%
Colour: White
Melting point/range: 198 – 200 °C – dec.
Water solubility: ca.10 g/l
Molecular Formula: C16H19N3O4S.3H2O
Molecular Weight: 403.46 g/mol
Capacity: 5 gm
Appearance Form: Solid
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