Salicin
Grade: Microbiology
Molecular Formula: C13H18O7
Melting point/range: 196 – 202 °C
Water Solubility: Soluble
Synonyms: 2-(Hydroxymethyl)phenyl-?-D-glucopyranoside
Molecular Weight: 286.28 g/mol
Capacity: 5 gm, 10 gm
Appearance Form: Powder
Colour: White
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